GI-tagged Makhana — every batch lab-tested and certified for global markets.
Our finest large-grade Makhana — the premium choice for European and US retail health-food shelves. Grown in the GI-certified Mithila wetlands of Bihar, 6 Suta offers superior size, exceptional puff, and an unmatched clean-label profile that premium buyers demand.
Small-grade fox nuts ideal for value-segment snacking, institutional buyers, and flavoured product lines. Authentic GI-tagged Mithila origin.
Our bestselling mid-grade Makhana. Perfect for retail packing, flavoured snacks, and health food exports across all markets.
Fine-milled fox nut flour for nutraceutical, bakery, and superfood blend applications. High protein, low fat, GI-tag origin.
Gently roasted, ready-to-eat Makhana. Ideal for private-label snack brands. No additives, no preservatives — just pure goodness.
Large, well-rounded, consistent-size Makhana — the workhorse of export markets. Ideal for branded retail packs and health food chains globally. GI-tagged Mithila origin.
Broken pieces from sorting — no flavouring. Popular for Makhana kheer, flour, trail mixes, granola blends, and bakery applications. Excellent value for food manufacturers.
Pure, clean roasted foxnut with a light sea salt finish. The minimalist SKU — preferred by premium health and wellness buyers globally. HS: 21069099.
Light, universal classic — premium pink Himalayan salt with cracked black pepper on a roasted foxnut. Ideal for health-conscious retail. HS: 21069099.
Mineral-rich, nuanced salt profile — premium kala namak and Himalayan pink blended on a foxnut. Popular in the wellness and Ayurvedic snack segment. HS: 21069099.
Mild, savoury, crowd-pleasing — the universally loved flavour that works in every market. A must-have first SKU for new buyers. HS: 21069099.
Hot, tangy South African-style chilli coating on a light foxnut base. One of the top-selling export flavours globally. HS: 21069099.
Bold Indian street spice blend — tangy, spicy and utterly addictive. The authentic taste of Indian street food for the global diaspora. HS: 21069099.
Smoky, warming, restaurant-style tandoori spice blend. Evokes the iconic Indian clay oven — deeply familiar to South Asian diaspora buyers. HS: 21069099.
Cool, refreshing mint flavour on a lightly roasted foxnut. A perennial bestseller in South Asian diaspora markets. HS: 21069099.
Rich, indulgent, savoury — real cheese coating with mixed herbs. Strong performer in the US, UK and European markets. HS: 21069099.
Smoky-sweet BBQ coating — familiar, approachable, and universally loved. Strong performer in US and Australian markets. HS: 21069099.
Rich butter-tomato notes inspired by Indian murgh makhani. A complex, warming flavour that converts first-timers instantly. HS: 21069099.
Bold jalapeño heat in a Mexican-inspired coating. Taps into the hot-snack trend surging in US and Australian markets. HS: 21069099.
Dessert-style cocoa coating on a light foxnut base — guilt-free indulgence. Opens up the confectionery aisle and kids' snack segment. HS: 21069099.
Zesty lime and lemon punch with a chilli kick — bright, tangy, refreshing. Very popular across Southeast Asia and Middle East markets. HS: 21069099.
Pickle-spice profile — the complex tang of Indian achar (pickle) on a foxnut. A specialty SKU beloved in the South Asian diaspora. HS: 21069099.
Classic chip-shop tang — salt and vinegar is one of the best-known Western snack profiles and works brilliantly on a foxnut base. HS: 21069099.
Bold pickle and vinegar — a powerful, punchy flavour tapping directly into the US pickle trend that has exploded across snack categories. HS: 21069099.
Sweet heat in Southeast Asian style — the iconic Thai sweet chilli dipping sauce profile on a crunchy foxnut. Strong potential in Southeast Asia, UK, and Australia. HS: 21069099.
Amchur, chaat masala and tamarind — the iconic Delhi street food flavour profile translated into a premium foxnut snack. HS: 21069099.
Cumin, mustard, and regional Punjabi spice tempering on a foxnut base — authentic regional Indian for diaspora and specialty retail. HS: 21069099.
Our signature bold proprietary spice blend — inspired by India's most iconic chip seasoning. Instantly recognisable and deeply nostalgic for South Asian buyers. HS: 21069099.
Our house signature heat blend — a layered, complex Indian-inspired spice profile designed for the specialty and gifting market. HS: 21069099.
The "Suta" grading system classifies Makhana by puff diameter. Higher Suta numbers mean larger, premium-quality nuts — commanding higher prices in specialty health food markets.
All grades carry our GI Tag guarantee and NABL lab certification. Your chosen grade — our full traceability commitment.
Request Samples| Grade | Size (mm) | Best Use | Market Fit |
|---|---|---|---|
| 4 Suta | ≤ 18 mm | Institutional, snack blends | Value / Foodservice |
| 5 Suta | 18–22 mm | Retail pack, flavoured snacks | Mid / Health food |
| 6 Suta | ≥ 22 mm | Premium retail, gifting | Luxury / Specialty |
| All grades: NABL lab-tested · GI Tag certified · APEDA registered · Phytosanitary clearance | |||
Our export team responds within 24 hours. Samples, COA, and logistics quotes available on request.
Open Customer PortalCommon questions from importers, distributors, and private-label brands before placing their first order.
Contact Quantyra Labs via the Customer Portal or email exports@quantyralabs.com. Share your required grade (4, 5, or 6 Suta), quantity, destination port, and any certification requirements (EU Organic, USDA, Halal, etc.). Our export team responds within 24 hours with FOB/CIF pricing, lead time, and a proforma invoice.
Yes. We offer private label and white-label makhana packaging for importers and retailers — custom-branded pouches in 50g to 500g sizes for both plain and flavoured variants. Contact our team for packaging specs, design templates, and MOQ for private label orders.
We offer 20+ flavoured roasted makhana variants: Sea Salt, Himalayan Salt & Pepper, Cream & Onion, Peri Peri, Masala/Chatpata, Tandoori, Mint/Pudina, Cheese & Herbs, BBQ, Chocolate, Lime Chilli, Thai Sweet Chilli, Jalapeño, Achari, Delhi Chaat, and more. All flavoured variants are available branded or white-label.
Yes. We hold India Organic certification and can supply certified organic Mithila Makhana. For EU Organic (EC 834/2007), USDA NOP, or other national organic standards, specify your requirement at enquiry so we can confirm certification and documentation availability.
Bulk formats: 10kg, 15kg, and 25kg BOPP/PP bags for wholesale ingredient buyers. Retail formats: 50g–500g pouches for private-label brands, in standard or modified atmosphere packaging (MAP) for extended shelf life in export markets.